Original document(5 pages)  中文版
    A kind of strain with resistance to high-temp is first cultured in a test tube in which wort and agar are used as culture medium. Next inoculation culture is conducted in F bottle in which wort is used as culture medium. The third step is inoculation culture in a special culture bottle in which wort and molasses are used as culture medium. The fourth step is inoculation culture in a seed jar whose culture medium comprises molasses as main component, (NH4)2SO4, P source and trace elements. Final step is fermentation in a big tank whose culure medium is same as the fourth step. Other steps comprise separation and drying. Such high-temp active dried yeast can normally ferment at 25-40 deg. C.
Application Number
申请号
91108644 Application Date
申请日
1991.08.28
Title 名称 Process for refractory alcohol active dried yeast
Publication Number
公开号
1058989 Publication Date
公开日
1992.02.26
Approval Pub. Date Granted Pub. Date
International Classification 分类号 C12N1/16
Applicant(s) Name
申请人
Yichang Edible Yeast Production Department, Biological Engineering Development C
Address 地址 443003
Inventor(s) Name 发明人 Chen Yuancai, Li Ping
Attorney & Agent 代理人 DU DECHENG

  
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