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nature : micro-green and white to yellow category crystalline powder or crystal pieces. Ferrous lactate levels �97.3%. Specific slightly stinky. A bit sweet taste of the iron. The water solubility of 2.5% in the boiling water solubility of 8.3%. Solution transparent and green belt, was weak acid. The vulnerability in the air oxidation, color gradually darken. Ethanol is almost insoluble. The iron used as food supplements, milk, biscuits, bread, rice, candy, etc.. To be confined, shading preservation, where the use of antioxidants in food better not iron supplements. By acid and iron, or ferrous sulfate and calcium lactate prepared by the reaction.
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