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agar-agar
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nature : also known as the cold powder. From the more complex carbohydrate composition of the natural product. A white to light brown. Odorless and tasteless. With a little luster. Isinglass like quality, easy and crisp. Cold water in the swelling but not dissolved. Hundredfold increase in boiling water, then dissolved into mucus, after cooling gel Blue translucent objects. Commonly used for relief laxative. Its frozen gel for food, bacteria also can be used as a medium. From red algae, seaweed Branch sun is the ones other plants and leaching of mucus, derived by lyophilization.


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Structure:
Please see below "More Detailed Data"
More Detailed Data:
1) agar-agar
2) Agar;Agar-agar;agar agar flake;agar-agar gum;agaropectin, mixt with agarose;agarose, mixt with agaropectin;bengal;bengal gelatin;bengal isinglass;ceylon;ceylon isinglass;chinese gelatin;chinese isinglass
3) Agar-Agar;Gelose;Agar
4) Agar-agar
5) agar-agar
6) esters
7) ester
8) agarose gel electrophoresis
Notice Some description was translated by software and the data is only as a reference.
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